Company history:
Andrés Food With Soul was founded in 2006 by Chef André Jackson and is family owned and operated.
Chef André is a graduate of Le Cordon Bleu Culinary School in Atlanta, GA.
Chef Andre is Serve Safe Certified and is a member of the American Culinary Federation (ACF).
Andrés Food with Soul is a member of The National Restaurant Association (NRA) and the GA Restaurant Association (GRA).
Please contact us for all of your catering needs, We would be happy to serve you!!